Dear Aysha, You Can Easily Grow These 10 Vegetables at Home.
This quintessential ingredient of Indian cuisine is extremely easy to grow. You can procure the seeds for the same from dried red chillies in your kitchen.
From a bowl of garden salad to delectable gravy, tomato is indispensable in almost every cuisine.
Who doesn’t love fragrant and fresh coriander on a steaming bowl of gravy or on a tropical salad? These tiny leaves are bound to add a beautiful aroma every dish they are added to. And it’s extremely easy to grow them on your own.
Unpopular opinion – there is nothing that can match up to crisp fried bitter gourd with piping hot rice! And growing the vegetable is also a cakewalk.
High in potassium and Vitamin K, cucumber is another indispensable element in almost all world cuisines. Consumed raw, this crunchy goodness is better when it comes fresh from your garden.
Perhaps the easiest plant in the list to nurture at home since you does not even need soil for it!
The iron-packed powerhouse leafy green is a must-have in your home garden. The upside is that it grows really fast too!
Radish can find itself relished in a variety of ways depending upon the region. What few people know is that it is super easy to grow at home as well.
The more popular cousin of chilli has now become an integral element in Indian kitchens, and urban gardens as well. Hope this satisfies your query, if you have any other questions, please let us know.